Zippy Beef Fajitas Recipe

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Zippy Beef Fajitas
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Ingredients:

Directions:

  1. Cut steak in half lengthwise. In a small bowl, combine the ground ginger, pepper flakes, garlic powder and pepper; rub over steak. Transfer to a 3-qt. slow cooker; add red and green peppers. Combine the cola, green onions, soy sauce, gingerroot, tomato paste and garlic; pour over top.
  2. Cover and cook on low 6-7 hours or until meat is tender. Shred meat with two forks; return to the slow cooker and heat through. Spoon beef mixture onto tortillas using a slotted spoon. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.81 Kcal (1352 kJ)
Calories from fat 101.96 Kcal
% Daily Value*
Total Fat 11.33g 17%
Cholesterol 77.1mg 26%
Sodium 1104.95mg 46%
Potassium 609.14mg 13%
Total Carbs 23.88g 8%
Sugars 3.23g 13%
Dietary Fiber 2.43g 10%
Protein 29.27g 59%
Vitamin C 45.2mg 75%
Iron 3.9mg 21%
Calcium 58.7mg 6%
Amount Per 100 g
Calories 144.36 Kcal (604 kJ)
Calories from fat 45.6 Kcal
% Daily Value*
Total Fat 5.07g 17%
Cholesterol 34.48mg 26%
Sodium 494.14mg 46%
Potassium 272.41mg 13%
Total Carbs 10.68g 8%
Sugars 1.45g 13%
Dietary Fiber 1.09g 10%
Protein 13.09g 59%
Vitamin C 20.2mg 75%
Iron 1.7mg 21%
Calcium 26.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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