Directions:
- In a large bowl, combine peas, Cheddar cheese, and sour cream. Stir in chopped onion, curry powder and dill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 231.39 Kcal (969 kJ) | ||
| Calories from fat | 160.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.84g | 27% | |
|---|---|---|---|
| Cholesterol | 56.22mg | 19% | |
| Sodium | 270.62mg | 11% | |
| Potassium | 201.49mg | 4% | |
| Total Carbs | 6.45g | 2% | |
| Sugars | 1.23g | 5% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 11.95g | 24% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 357.6mg | 36% | |
| Amount Per 100 g | |||
| Calories | 221.07 Kcal (926 kJ) | ||
| Calories from fat | 153.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.04g | 27% | |
|---|---|---|---|
| Cholesterol | 53.71mg | 19% | |
| Sodium | 258.56mg | 11% | |
| Potassium | 192.51mg | 4% | |
| Total Carbs | 6.16g | 2% | |
| Sugars | 1.17g | 5% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 11.41g | 24% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 0.9mg | 6% | |
| Calcium | 341.6mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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