Yummy Iced Tea Recipe

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Yummy Iced Tea
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Minutes

Ingredients:

  • 2 quarts of hot tap water
  • 2 quarts of cold tap water
  • 1 1/3 cups sugar
  • 1/4 tsp baking soda

Directions:

  1. Place your Baking Soda in the bottom of a gallon pitcher.
  2. Throw the Tea Bags in and run your Hot Hot Tap Water into the pitcher over the Tea Bags, till about half full. Swirl pitcher to make sure all the bags get soaked with water.
  3. Let sit for about 10-20 minutes, letting it get as dark and strong as you like it. I like mine to be almost black; it lightens up a bit once you add the rest of the water.
  4. Then remove your tea bags and stir in your sugar till dissolved.
  5. Add remaining Cold Tap Water until pitcher is full, stir.
  6. Refrigerate and Enjoy over ice or alone!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.21 Kcal (650 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 126.78mg 5%
Potassium 0.8mg 0%
Total Carbs 39.9g 13%
Sugars 39.1g 156%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 15.73 Kcal (66 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.85mg 5%
Potassium 0.08mg 0%
Total Carbs 4.04g 13%
Sugars 3.96g 156%
Calcium 2.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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