Yummy Chicken Soup With Dumplings Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

Calories

Total time

Minutes

Comments Print recipe

Ingredients:

Serving

64 oz chicken broth
1 -2 lb baby carrots
4 -6 stalks celery, chopped
1 large onion
1 whole rotisserie chicken
2 (7 1/2 oz) cans pillsbury refrigerated biscuits
seasoning (i use salt , pepper , sage , and garlic)

Directions:

Pick up a Rotisserie Chicken from your local market.
Bring Chicken Broth to Biol.
Add your veggies and boil till tender.
Keep it boiling and drop in bits of biscuit. I just squish the biscuit and tear off little - medium pieces. Just remember they're going to expand - if you put in big pieces of biscuit you end up with HUGE dumplings
When you're done dropping in the biscuits let that all boil together while you remove the meat from the chicken. Get as much as possible - and chunk it up a little.
Reduce heat Drop the meat in and let all cook together for 5-10 minutes.
Remove from heat and let stand 5-10 minutes I stir it around and search for chunks of meat I too large to fit on a spoon and cut them down smaller.
Voila Chicken and Dumplings that no one will know didn't cook all day.
~ Now if you want a creamier chicken and dumplings you can add a bit of milk/cream and flour mixed together and pour in after the dumplings.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	75.87 Kcal (318 kJ)
Calories from fat	24.86 Kcal
		% Daily Value*
Total Fat	2.76g	4%
Cholesterol	8.5mg	3%
Sodium	674.83mg	28%
Potassium	380.23mg	8%
Total Carbs	8.68g	3%
Sugars	3.94g	16%
Dietary Fiber	2.48g	10%
Protein	2.3g	5%
Vitamin C	14mg	23%
Vitamin A	0.6mg	19%
Iron	0.8mg	4%
Calcium	44mg	4%

Amount Per 100 g
Calories	29.31 Kcal (123 kJ)
Calories from fat	9.61 Kcal
		% Daily Value*
Total Fat	1.07g	4%
Cholesterol	3.28mg	3%
Sodium	260.69mg	28%
Potassium	146.89mg	8%
Total Carbs	3.35g	3%
Sugars	1.52g	16%
Dietary Fiber	0.96g	10%
Protein	0.89g	5%
Vitamin C	5.4mg	23%
Vitamin A	0.2mg	19%
Iron	0.3mg	4%
Calcium	17mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Old Fashioned Potato Soup

Chicken broth, Potatoes , pieces, Chopped celery and 8 more..
Creamy Vegetable Soup

Chicken broth, Diced carrot, Diced celery, Chopped onion and 5 more..
Vegetable Beef Soup (Crockpot)

Stew beef chunks, Crushed tomatoes, Baby carrots and 13 more..
Italian Wedding Soup Firehouse Style

Chicken broth, Whole chicken breasts, skinned and 10 more..
Creamy Chicken Noodle Soup

Store bought rotisserie-cooked chicken (original flavor) and 12 more..
Raw Veggie Salad

Baby carrots , julienned, Stalk celery , julienned and 9 more..
Rice With Vegetables

Baby carrots, cut up in small pieces and 6 more..
Bay Scallop Chowder

Chicken broth, Carrot, chopped, Stalk celery, chopped and 12 more..
Cajun Turkey Stuffing

Chicken broth, Uncooked white rice, Chopped celery and 7 more..
Rice Pilaf with Raisins and Veggies

Chicken broth, Olive oil, Stalks celery, chopped and 7 more..
Ropa Vieja

Chicken broth, Vinegar, Stalks celery, thinly sliced and 8 more..