Directions:
- Melt shortening in hot skillet.
- Wash and dry mushrooms,set aside.
- Add 1/2 the spices plus hot sauce to egg mixture.
- Combine remaining spices w/cornmeal and flour.
- Dip whole mushrooms in egg,then in flour mixture.
- Deep fry until dark-golden brown.
- Blot on paper towels and sprinkle w/hot sauce or dip in ranch dressing.
- Yowser-too yummy!!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 590.38 Kcal (2472 kJ) | ||
| Calories from fat | 163.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.22g | 28% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 1771.26mg | 74% | |
| Potassium | 602.74mg | 13% | |
| Total Carbs | 91.11g | 30% | |
| Sugars | 2.49g | 10% | |
| Dietary Fiber | 10.65g | 43% | |
| Protein | 17.22g | 34% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 6.9mg | 38% | |
| Calcium | 239.2mg | 24% | |
| Amount Per 100 g | |||
| Calories | 216.6 Kcal (907 kJ) | ||
| Calories from fat | 60.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.68g | 28% | |
|---|---|---|---|
| Cholesterol | 30.03mg | 27% | |
| Sodium | 649.85mg | 74% | |
| Potassium | 221.14mg | 13% | |
| Total Carbs | 33.43g | 30% | |
| Sugars | 0.91g | 10% | |
| Dietary Fiber | 3.91g | 43% | |
| Protein | 6.32g | 34% | |
| Vitamin C | 1.2mg | 6% | |
| Iron | 2.5mg | 38% | |
| Calcium | 87.8mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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