Wow Those Are Some Super Spicy Deep Fried Mushroom... |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Lots of flavor!! My hubby's favorite appetizer. Ingredients:
1 lb.large mushrooms (whole) |
2 beaten eggs |
2 c.flour |
1/2 c.cornmeal |
2 t.each:garlic powder,italian seasoning,oregano,black pepper |
1 t.ground red pepper flakes |
dash cayenne pepper |
1 t.louisiana hot sauce |
shortening |
Directions:
1. Melt shortening in hot skillet.
2. Wash and dry mushrooms,set aside.
3. Add 1/2 the spices plus hot sauce to egg mixture.
4. Combine remaining spices w/cornmeal and flour.
5. Dip whole mushrooms in egg,then in flour mixture.
6. Deep fry until dark-golden brown.
7. Blot on paper towels and sprinkle w/hot sauce or dip in ranch dressing.
8. Yowser-too yummy!!!
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