Directions:
- In large bowl,beat sugars,eggs,oil applesauce and vanilla till well blended. Combine the flours,baking powder,salt,cinnamon,allspice and baking soda;gradually beat into sugar mixture until blended. Stir in carrots and walnuts.
- Poue into 13x9' baking pan coated with cooking spray. Bake at 350 for 40-45 mins or till a toothpick inserted near center comes out clean. Cool completely on wire rack.
- For Frosting:,in a small bowl,beat cream cheese with milk and vanilla till fluffy. Add confectioners sugar and salt;beat till smooth. Spread over top of cake. Store in refrigerator.
- 223 calories per slice,8g fat(1g saturated fat),30 mg. cholesterol
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 740.9 Kcal (3102 kJ) | ||
| Calories from fat | 120.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.38g | 21% | |
|---|---|---|---|
| Cholesterol | 24.36mg | 8% | |
| Sodium | 1629.93mg | 68% | |
| Potassium | 189.89mg | 4% | |
| Total Carbs | 153.02g | 51% | |
| Sugars | 113.12g | 452% | |
| Dietary Fiber | 4.46g | 18% | |
| Protein | 5.67g | 11% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.6mg | 14% | |
| Calcium | 139.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 352.92 Kcal (1478 kJ) | ||
| Calories from fat | 57.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.37g | 21% | |
|---|---|---|---|
| Cholesterol | 11.6mg | 8% | |
| Sodium | 776.41mg | 68% | |
| Potassium | 90.45mg | 4% | |
| Total Carbs | 72.89g | 51% | |
| Sugars | 53.89g | 452% | |
| Dietary Fiber | 2.12g | 18% | |
| Protein | 2.7g | 11% | |
| Vitamin C | 0.8mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.2mg | 14% | |
| Calcium | 66.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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