Directions:
- Preheat oven to 325 degrees F (165 degrees C).
- Place chicken wings in a shallow casserole dish. Season with garlic salt and onion salt. Mix cola, sugar, and soy sauce; pour mixture over chicken wings.
- Bake, covered, at 325 degrees F (165 degrees C) for 2 hours. Turn wings over every 30 minutes. Uncover, and bake for an additional 1 to 2 hours. Turn wings every 30 minutes or so.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.12 Kcal (1231 kJ) | ||
| Calories from fat | 132.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.74g | 23% | |
|---|---|---|---|
| Cholesterol | 142.85mg | 48% | |
| Sodium | 854.53mg | 36% | |
| Potassium | 240.01mg | 5% | |
| Total Carbs | 17.34g | 6% | |
| Sugars | 15.87g | 63% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 22.94g | 46% | |
| Iron | 2.5mg | 14% | |
| Calcium | 44.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 223.24 Kcal (935 kJ) | ||
| Calories from fat | 100.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.19g | 23% | |
|---|---|---|---|
| Cholesterol | 108.43mg | 48% | |
| Sodium | 648.59mg | 36% | |
| Potassium | 182.16mg | 5% | |
| Total Carbs | 13.16g | 6% | |
| Sugars | 12.05g | 63% | |
| Dietary Fiber | 0.89g | 5% | |
| Protein | 17.41g | 46% | |
| Iron | 1.9mg | 14% | |
| Calcium | 33.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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