Wild Mushroom Ravioli Recipe

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Wild Mushroom Ravioli
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Ingredients:

Directions:

  1. In a small saucepan, combine water and porcini mushrooms. Bring to a boil. Remove from the heat; let stand for 30 minutes. Drain, reserving liquid. Finely chop mushrooms; set aside.
  2. In a small nonstick skillet, saute onion and shiitake mushrooms in 2 teaspoons butter until tender. Add porcini mushrooms and 1/4 cup soaking liquid. Bring to a boil. Reduce heat; simmer, uncovered, for 3-5 minutes or until liquid has evaporated. Remove from the heat. Stir in the cream cheese, salt and pepper. Cool to room temperature.
  3. Spoon about 2 teaspoons of mushroom mixture in the center of a wonton wrapper. (Keep wrappers covered with a damp paper towel until ready to use.) Moisten edges with water, being sure to moisten wrapper all the way to the filling. Top with another wonton wrapper, pressing down around filling to seal. Trim about 1/4 in. from edges if desired. Repeat with remaining wrappers.
  4. Bring a large saucepan or Dutch oven of water to a boil. Add ravioli. Reduce heat to a gentle simmer; cook for 1-2 minutes or until ravioli float to the top and are tender. Drain and keep warm.
  5. In a small saucepan, saute button mushrooms and garlic in remaining butter. Add tomato sauce; heat through. Serve over ravioli. Sprinkle with Parmesan cheese and parsley. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 419.55 Kcal (1757 kJ)
Calories from fat 81.14 Kcal
% Daily Value*
Total Fat 9.02g 14%
Cholesterol 22.84mg 8%
Sodium 1607.69mg 67%
Potassium 688.51mg 15%
Total Carbs 68.77g 23%
Sugars 9.7g 39%
Dietary Fiber 6.79g 27%
Protein 15.73g 31%
Vitamin C 8.5mg 14%
Iron 3mg 17%
Calcium 111.3mg 11%
Amount Per 100 g
Calories 122.05 Kcal (511 kJ)
Calories from fat 23.61 Kcal
% Daily Value*
Total Fat 2.62g 14%
Cholesterol 6.65mg 8%
Sodium 467.7mg 67%
Potassium 200.3mg 15%
Total Carbs 20.01g 23%
Sugars 2.82g 39%
Dietary Fiber 1.98g 27%
Protein 4.58g 31%
Vitamin C 2.5mg 14%
Iron 0.9mg 17%
Calcium 32.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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