Whole Wheat Fluffy Pancakes Recipe

Posted by
Rate It!
Whole Wheat Fluffy Pancakes
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 egg
  • 3/4 cup milk
  • 2 tbsp butter
  • 1 tbsp sugar
  • 1/2 tsp salt

Directions:

  1. Beat egg until fluffy.
  2. Add milk and butter, mix.
  3. Add vanilla and sugar, mix.
  4. Sift in flour, salt, and baking powder. Mix well.
  5. Add in optional extras if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.12 Kcal (633 kJ)
Calories from fat 61.66 Kcal
% Daily Value*
Total Fat 6.85g 11%
Cholesterol 57.1mg 19%
Sodium 329.89mg 14%
Potassium 468.95mg 10%
Total Carbs 17.54g 6%
Sugars 4.39g 18%
Dietary Fiber 1.85g 7%
Protein 4.65g 9%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 231.4mg 23%
Amount Per 100 g
Calories 115.59 Kcal (484 kJ)
Calories from fat 47.16 Kcal
% Daily Value*
Total Fat 5.24g 11%
Cholesterol 43.68mg 19%
Sodium 252.33mg 14%
Potassium 358.7mg 10%
Total Carbs 13.42g 6%
Sugars 3.36g 18%
Dietary Fiber 1.41g 7%
Protein 3.56g 9%
Vitamin A 0.1mg 2%
Iron 0.9mg 6%
Calcium 177mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top