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Whole Wheat Cut Out Cookies Recipe

Whole Wheat Cut Out Cookies Recipe

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Ingredients

Count

Nutrition

2357

Calories

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Ingredients:

Serving

4 cups whole wheat flour
2 tsp baking powder
1 cup butter
1 cup honey
1 egg, beaten
1/3 cup hot water

Directions:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, stir together whole wheat flour and baking powder. Cut in butter with a pastry tool or pinch in by hand until butter lumps are no larger than peas. Add honey, egg, and water, mix until the dough comes together into a ball.
Roll out dough to 1/4 to 1/8 inch thickness. Cut into squares or with a cookie cutter. Place 1 inch apart on cookie sheet and bake 10 to 15 minutes or until edges are light brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2357.27 Kcal (9869 kJ)
Calories from fat	871.88 Kcal
		% Daily Value*
Total Fat	96.88g	149%
Cholesterol	325.87mg	109%
Sodium	61.27mg	3%
Potassium	938.44mg	20%
Total Carbs	355.28g	118%
Sugars	138.99g	556%
Dietary Fiber	5.58g	22%
Protein	25.92g	52%
Vitamin C	1.7mg	3%
Vitamin A	1.1mg	38%
Iron	20mg	111%
Calcium	308.6mg	31%

Amount Per 100 g
Calories	378.31 Kcal (1584 kJ)
Calories from fat	139.92 Kcal
		% Daily Value*
Total Fat	15.55g	149%
Cholesterol	52.3mg	109%
Sodium	9.83mg	3%
Potassium	150.61mg	20%
Total Carbs	57.02g	118%
Sugars	22.31g	556%
Dietary Fiber	0.9g	22%
Protein	4.16g	52%
Vitamin C	0.3mg	3%
Vitamin A	0.2mg	38%
Iron	3.2mg	111%
Calcium	49.5mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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