Whole Grain Waffles Recipe

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Whole Grain Waffles
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Ingredients:

Directions:

  1. In a large bowl, whisk together the eggs, milk, oil, applesauce, and vanilla. Beat in whole wheat pastry flour, flax seed meal, wheat germ, all-purpose flour, baking powder, sugar, and salt until batter is smooth.
  2. Preheat a waffle iron, and coat with cooking spray. Pour batter into waffle iron in batches, and cook until crisp and golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.91 Kcal (1411 kJ)
Calories from fat 177.81 Kcal
% Daily Value*
Total Fat 19.76g 30%
Cholesterol 56mg 19%
Sodium 166.65mg 7%
Potassium 533.42mg 11%
Total Carbs 29.29g 10%
Sugars 5.91g 24%
Dietary Fiber 9.62g 38%
Protein 10.62g 21%
Vitamin C 2.9mg 5%
Iron 3.3mg 18%
Calcium 367.7mg 37%
Amount Per 100 g
Calories 186.42 Kcal (781 kJ)
Calories from fat 98.39 Kcal
% Daily Value*
Total Fat 10.93g 30%
Cholesterol 30.99mg 19%
Sodium 92.21mg 7%
Potassium 295.15mg 11%
Total Carbs 16.21g 10%
Sugars 3.27g 24%
Dietary Fiber 5.32g 38%
Protein 5.88g 21%
Vitamin C 1.6mg 5%
Iron 1.8mg 18%
Calcium 203.4mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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