White Chocolate Pound Cake With White Chocolate Icing Recipe

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White Chocolate Pound Cake With White Chocolate Icing
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Ingredients:

Directions:

  1. In a heavy saucepan, combine evaporated milk and chocolate. Cook and stir over low heat until chocolate is melted. Cool to room temperature.
  2. In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition.
  3. Combine the flour, baking soda and salt; add to the creamed mixture alternately with chocolate mixture. Beat just until combined.
  4. Pour into a greased and floured 10-inch tube or bundt pan.
  5. Bake at 325 degrees for 1 hour or until a toothpick inserted near the center comes out clean.
  6. Cool for 10 minutes before removing from pan to a wire rack; cool completely.
  7. FOR ICING: In a heavy saucepan, melt chocolate and butter over low heat until blended and smooth, stirring often.
  8. Remove from the heat.
  9. Stir in the confectioners sugar, vanilla and enough milk to reach desired consistency.
  10. Drizzle over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 625.74 Kcal (2620 kJ)
Calories from fat 278.02 Kcal
% Daily Value*
Total Fat 30.89g 48%
Cholesterol 125.17mg 42%
Sodium 204.34mg 9%
Potassium 322.47mg 7%
Total Carbs 86.26g 29%
Sugars 55.13g 221%
Dietary Fiber 3.84g 15%
Protein 9g 18%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 8%
Iron 1.3mg 7%
Calcium 86.6mg 9%
Amount Per 100 g
Calories 375.08 Kcal (1570 kJ)
Calories from fat 166.65 Kcal
% Daily Value*
Total Fat 18.52g 48%
Cholesterol 75.03mg 42%
Sodium 122.48mg 9%
Potassium 193.3mg 7%
Total Carbs 51.71g 29%
Sugars 33.05g 221%
Dietary Fiber 2.3g 15%
Protein 5.39g 18%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 8%
Iron 0.8mg 7%
Calcium 51.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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