White Chocolate Chip Muffins Recipe

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White Chocolate Chip Muffins
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Ingredients
10
Count
Nutrition
507
Calories
Total time
35
Minutes
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Ingredients:

  • 2 1/2 cups all-purpose flour
  • 1 cup brown sugar , packed
  • 1/3 cup baking cocoa
  • 1/2 tsp salt
  • 2 eggs
  • 1 1/3 cups buttermilk
  • 1 1/2 tsp vanilla extract
  • 1 1/2 cups vanilla or 1 1/2 cups white chocolate chips

Directions:

  1. In a large bowl, combine the flour, brown sugar, cocoa, baking soda and salt. In another bowl, combine the eggs, buttermilk, butter and vanilla. Stir into dry ingredients just until moistened. Fold in vanilla chips.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 14-18 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm. Yield: 1-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 507.26 Kcal (2124 kJ)
Calories from fat 102.34 Kcal
% Daily Value*
Total Fat 11.37g 17%
Cholesterol 65.53mg 22%
Sodium 531.46mg 22%
Potassium 209.7mg 4%
Total Carbs 69.32g 23%
Sugars 33.88g 136%
Dietary Fiber 4.59g 18%
Protein 7.63g 15%
Vitamin A 0.1mg 3%
Iron 1.9mg 10%
Calcium 88.4mg 9%
Amount Per 100 g
Calories 283.82 Kcal (1188 kJ)
Calories from fat 57.26 Kcal
% Daily Value*
Total Fat 6.36g 17%
Cholesterol 36.67mg 22%
Sodium 297.36mg 22%
Potassium 117.33mg 4%
Total Carbs 38.79g 23%
Sugars 18.96g 136%
Dietary Fiber 2.57g 18%
Protein 4.27g 15%
Vitamin A 0.1mg 3%
Iron 1mg 10%
Calcium 49.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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