Directions:
- Preheat an oven to 300 degrees F (150 degrees C). Grease a 9x13 inch baking dish.
- Use an electric mixer to beat the 1 egg and the butter in a large bowl. Beat in the cake mix until all crumbs are moistened. Pat mixture into the prepared baking dish.
- Beat the cream cheese, 2 eggs, and confectioners' sugar together in a large bowl. Pour over cake mixture in pan.
- Bake in preheated oven until light golden brown, about 1 hour. Brownies will fully set as they cool. When cooled completely, cut into 1 1/2 inch squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.49 Kcal (111 kJ) | ||
| Calories from fat | 20.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.33g | 4% | |
|---|---|---|---|
| Cholesterol | 15.33mg | 5% | |
| Sodium | 9.25mg | 0% | |
| Potassium | 5.35mg | 0% | |
| Total Carbs | 1.09g | 0% | |
| Sugars | 0.57g | 2% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.43g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 400.64 Kcal (1677 kJ) | ||
| Calories from fat | 317.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.24g | 4% | |
|---|---|---|---|
| Cholesterol | 231.81mg | 5% | |
| Sodium | 139.9mg | 0% | |
| Potassium | 80.93mg | 0% | |
| Total Carbs | 16.52g | 0% | |
| Sugars | 8.66g | 2% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 6.48g | 1% | |
| Vitamin A | 0.3mg | 1% | |
| Iron | 0.9mg | 0% | |
| Calcium | 52.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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