Ooey Goey Cake Recipe

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Ooey Goey Cake
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Ingredients:

  • 1 (18.25 oz) package yellow cake mix
  • 1/2 cup melted butter
  • 1 egg
  • 2 eggs
  • 3 3/4 cups confectioners' sugar

Directions:

  1. Grease and flour one 13x9 inch pan. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix together cake mix, melted butter, and 1 egg. Press into prepared pan.
  3. In separate bowl mix cream cheese, 2 eggs, and confectioners' sugar. Pour over first layer.
  4. Bake at 350 degrees F (175 degrees C) for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5344.15 Kcal (22375 kJ)
Calories from fat 1655.53 Kcal
% Daily Value*
Total Fat 183.95g 283%
Cholesterol 984.55mg 328%
Sodium 1108.06mg 46%
Potassium 558.56mg 12%
Total Carbs 921.46g 307%
Sugars 876.31g 3505%
Dietary Fiber 0.28g 1%
Protein 33.32g 67%
Vitamin A 1.1mg 38%
Iron 2.9mg 16%
Calcium 367.4mg 37%
Amount Per 100 g
Calories 385.05 Kcal (1612 kJ)
Calories from fat 119.28 Kcal
% Daily Value*
Total Fat 13.25g 283%
Cholesterol 70.94mg 328%
Sodium 79.84mg 46%
Potassium 40.24mg 12%
Total Carbs 66.39g 307%
Sugars 63.14g 3505%
Dietary Fiber 0.02g 1%
Protein 2.4g 67%
Vitamin A 0.1mg 38%
Iron 0.2mg 16%
Calcium 26.5mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 122.2
    Points
  • 150
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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