Cream Cheese Bars I Recipe

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Cream Cheese Bars I
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Ingredients:

  • 1 (18.25 oz) package yellow cake mix
  • 1 (8 oz) package cream cheese, softened
  • 3 1/2 cups confectioners' sugar

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 15 x 10 inch sheet pan.
  2. Mix together cake mix, butter or margarine, and 1 egg. Press mixture into pan.
  3. In a small bowl, mix together cream cheese, 2 eggs, and confectioners' sugar. Pour mixture on top of cake mixture.
  4. Bake for 15 minutes. Reduce temperature to 300 degrees F (150 degrees C), and bake for 30 to 35 minutes. Cool, and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2217.68 Kcal (9285 kJ)
Calories from fat 524.14 Kcal
% Daily Value*
Total Fat 58.24g 90%
Cholesterol 383.13mg 128%
Sodium 235.22mg 10%
Potassium 141.76mg 3%
Total Carbs 427.18g 142%
Sugars 406.19g 1625%
Dietary Fiber 0.14g 1%
Protein 10.71g 21%
Vitamin A 0.6mg 19%
Iron 1.5mg 8%
Calcium 86.4mg 9%
Amount Per 100 g
Calories 392.41 Kcal (1643 kJ)
Calories from fat 92.74 Kcal
% Daily Value*
Total Fat 10.3g 90%
Cholesterol 67.79mg 128%
Sodium 41.62mg 10%
Potassium 25.08mg 3%
Total Carbs 75.59g 142%
Sugars 71.87g 1625%
Dietary Fiber 0.03g 1%
Protein 1.89g 21%
Vitamin A 0.1mg 19%
Iron 0.3mg 8%
Calcium 15.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.2
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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