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White Bean Gratin With Cherry Tomatoes and Crispy Breadcrumbs Recipe

White Bean Gratin With Cherry Tomatoes and Crispy Breadcrumbs Recipe

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White Bean Gratin With Cherry Tomatoes and Crispy Breadcrumbs

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Ingredients:

Serving

3 tbsp oil
1 onion
3 garlic cloves
12 tomatoes
800 g cannellini beans
1 tbsp vinegar
2 tbsp basil
200 ml stock
2 handfuls breadcrumbs
2 tbsp parmesan cheese

Directions:

Preheat the oven to gas 6, 200C, fan 180°C In a large pan, heat 2 tbsp olive oil. Fry the onions and garlic with some salt and a grind of black pepper for 10 minutes or until soft. Add the tomatoes, drained beans, vinegar, basil and stock, and pour into a baking dish. In a bowl, mix the breadcrumbs with remaining olive oil, Parmesan and some seasoning. Spread the mixture over the beans and bake for 30 minutes, until bubbling and crisp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	181.2 Kcal (759 kJ)
Calories from fat	68.67 Kcal
		% Daily Value*
Total Fat	7.63g	12%
Cholesterol	2.11mg	1%
Sodium	257.22mg	11%
Potassium	394.72mg	8%
Total Carbs	19.56g	7%
Sugars	4.84g	19%
Dietary Fiber	6.99g	28%
Protein	8.67g	17%
Vitamin C	19.3mg	32%
Iron	1.4mg	8%
Calcium	88.5mg	9%

Amount Per 100 g
Calories	55.88 Kcal (234 kJ)
Calories from fat	21.18 Kcal
		% Daily Value*
Total Fat	2.35g	12%
Cholesterol	0.65mg	1%
Sodium	79.33mg	11%
Potassium	121.74mg	8%
Total Carbs	6.03g	7%
Sugars	1.49g	19%
Dietary Fiber	2.16g	28%
Protein	2.67g	17%
Vitamin C	5.9mg	32%
Iron	0.4mg	8%
Calcium	27.3mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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