What a Breakfast Sandwich Recipe

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What a Breakfast Sandwich
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Ingredients:

Directions:

  1. In small frying pan, melt the butter and crack egg into hot butter. Sprinkle all over with a large pinch of spice mixture.
  2. Cook over easy or until done to your preference.
  3. Lay the cheese slice on top of egg. Turn off heat, cover and let the cheese melt.
  4. To assemble, spread the cream cheese over bottom half of toasted muffin; top with the bacon strips and cooked egg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 560.68 Kcal (2347 kJ)
Calories from fat 472.25 Kcal
% Daily Value*
Total Fat 52.47g 81%
Cholesterol 276.52mg 92%
Sodium 655.19mg 27%
Potassium 222.46mg 5%
Total Carbs 1.86g 1%
Sugars 0.72g 3%
Protein 21.01g 42%
Vitamin A 0.1mg 5%
Iron 1.2mg 6%
Calcium 246.9mg 25%
Amount Per 100 g
Calories 357.81 Kcal (1498 kJ)
Calories from fat 301.37 Kcal
% Daily Value*
Total Fat 33.49g 81%
Cholesterol 176.46mg 92%
Sodium 418.12mg 27%
Potassium 141.96mg 5%
Total Carbs 1.19g 1%
Sugars 0.46g 3%
Protein 13.41g 42%
Vitamin A 0.1mg 5%
Iron 0.7mg 6%
Calcium 157.6mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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