Directions:
- Combine flour, oats, baking powder and cinnamon in small bowl and set aside.
- In larger bowl, combine eggs, milk, melted butter, and brown sugar. Fold in the dry ingredients and mix well.
- Depending on the size of waffle maker used, use 1/2 cup for each waffle. Serve with your favorite warmed syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 323.66 Kcal (1355 kJ) | ||
| Calories from fat | 128.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.23g | 22% | |
|---|---|---|---|
| Cholesterol | 86.32mg | 29% | |
| Sodium | 52.72mg | 2% | |
| Potassium | 459.37mg | 10% | |
| Total Carbs | 40.63g | 14% | |
| Sugars | 6.31g | 25% | |
| Dietary Fiber | 2.45g | 10% | |
| Protein | 8.77g | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 211.3mg | 21% | |
| Amount Per 100 g | |||
| Calories | 229.89 Kcal (963 kJ) | ||
| Calories from fat | 90.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.11g | 22% | |
|---|---|---|---|
| Cholesterol | 61.31mg | 29% | |
| Sodium | 37.45mg | 2% | |
| Potassium | 326.29mg | 10% | |
| Total Carbs | 28.86g | 14% | |
| Sugars | 4.48g | 25% | |
| Dietary Fiber | 1.74g | 10% | |
| Protein | 6.23g | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 8% | |
| Calcium | 150.1mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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