Watermelon, Feta and Basil Salad Recipe

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Watermelon, Feta and Basil Salad
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Ingredients:

Directions:

  1. Toss water melon with lime juice, salt and pepper. Add feta and basil just before serving and toss again.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.43 Kcal (186 kJ)
Calories from fat 9.11 Kcal
% Daily Value*
Total Fat 1.01g 2%
Cholesterol 4.21mg 1%
Sodium 441.45mg 18%
Potassium 125.55mg 3%
Total Carbs 8.67g 3%
Sugars 6.35g 25%
Dietary Fiber 0.11g 0%
Protein 1.75g 4%
Vitamin C 8.4mg 14%
Iron 0.1mg 1%
Calcium 33.9mg 3%
Amount Per 100 g
Calories 40.53 Kcal (170 kJ)
Calories from fat 8.31 Kcal
% Daily Value*
Total Fat 0.92g 2%
Cholesterol 3.84mg 1%
Sodium 402.75mg 18%
Potassium 114.54mg 3%
Total Carbs 7.91g 3%
Sugars 5.8g 25%
Dietary Fiber 0.1g 0%
Protein 1.6g 4%
Vitamin C 7.6mg 14%
Iron 0.1mg 1%
Calcium 30.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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