Directions:
- In a large stockpot, bring 2 quarts salted water to a boil.
- Drop live lobsters into the boiling water and cook 5 minutes. Drain and cool.
- Pick out lobster meat from the shells, cutting tail meat into large chunks. Remove claw meat from shells, but leave in whole pieces.
- In a large saute pan, melt 1 1/2 tablespoons butter over medium heat until foam subsides, then add lobster meat and garlic.
- Season lightly with salt and pepper.
- Stir 1 1/2 minutes and add wine and cook 3-5 more minutes, reducing liquid by half.
- Add remaining butter and swirl. Sprinkle with chives.
- Move lobster mixture to one side of the pan; toast rolls in the pan until golden.
- Place mixture on the toast and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 658.68 Kcal (2758 kJ) | ||
| Calories from fat | 259.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.82g | 44% | |
|---|---|---|---|
| Cholesterol | 621.74mg | 207% | |
| Sodium | 1922.05mg | 80% | |
| Potassium | 938.22mg | 20% | |
| Total Carbs | 18.22g | 6% | |
| Sugars | 5.27g | 21% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 80.44g | 161% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.1mg | 0% | |
| Calcium | 392.1mg | 39% | |
| Amount Per 100 g | |||
| Calories | 89.03 Kcal (373 kJ) | ||
| Calories from fat | 35.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.9g | 44% | |
|---|---|---|---|
| Cholesterol | 84.04mg | 207% | |
| Sodium | 259.79mg | 80% | |
| Potassium | 126.81mg | 20% | |
| Total Carbs | 2.46g | 6% | |
| Sugars | 0.71g | 21% | |
| Dietary Fiber | 0.15g | 4% | |
| Protein | 10.87g | 161% | |
| Vitamin C | 0.2mg | 2% | |
| Calcium | 53mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
French Onion Soup
Butter, Onions, sliced thin, Kosher salt, Black pepper and 7 more.. -
Lobsters and Corn
Unsalted butter, Garlic cloves, finely chopped and 5 more.. -
Zucchini and Tuna Pappardelle
Dried pappardelle pasta, Butter and 14 more.. -
Baked Potato Casserole
Baking potatoes (washed & peeled ), Butter and 8 more.. -
French Onion Soup
Meaty beef bones, Beef shanks and 17 more.. -
Scallops in Parchment with Fennel, Tomatoes, and Olives
Sea scallops, Heads fennel, cored and thinly sliced and 7 more.. -
Sexy Shrimp Scampi
Shrimp - peeled and deveined, Olive oil, Butter, melted and 3 more.. -
Quick, Soft, Sexy Grits
Chicken stock or 6 cups low sodium chicken broth and 7 more.. -
Roasted Garlic Smashed Red Potatoes
Red potatoes, Milk or 1/4 cup chicken broth, Butter and 3 more.. -
Italian Chicken & Rice for Two
Sweet onion, sliced into rings and 12 more.. -
Browned Butter Asparagus
Fresh asparagus, washed and tough ends trimmed off and 5 more.. -
Parisienne Potatoes
Potatoes, peeled (yukon gold are good), Olive oil, Butter and 4 more.. -
Veggies in Garlic Butter
Green beans, cleaned and ends cut off, Carrots, sliced and 4 more..
Also Try
-
-
-
-
-
-
Warm Lobster Dip (Or Crabmeat, or Sea Legs, or Baby Shrimp)
Lobsters, cooked (cut into small pieces with scissor) and 12 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
