Directions:
- In a large bowl, cream the butter and sugar. Add eggs; mix well. Combine graham cracker crumbs, flour, baking powder, cinnamon and salt; add to creamed mixture alternately with milk and mix well. Fold in apples and 3/4 cup walnuts.
- Spread into three greased 8-in. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
- Beat cream and confectioners' sugar until stiff peaks form; spread between layers and on top of torte. Sprinkle with remaining walnuts. Yield: 8-10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 812.76 Kcal (3403 kJ) | ||
| Calories from fat | 422.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.91g | 72% | |
|---|---|---|---|
| Cholesterol | 153.82mg | 51% | |
| Sodium | 367.08mg | 15% | |
| Potassium | 273.64mg | 6% | |
| Total Carbs | 88.16g | 29% | |
| Sugars | 35.6g | 142% | |
| Dietary Fiber | 3.59g | 14% | |
| Protein | 12.51g | 25% | |
| Vitamin C | 2.1mg | 4% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2mg | 11% | |
| Calcium | 111.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 301.12 Kcal (1261 kJ) | ||
| Calories from fat | 156.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.38g | 72% | |
|---|---|---|---|
| Cholesterol | 56.99mg | 51% | |
| Sodium | 136mg | 15% | |
| Potassium | 101.38mg | 6% | |
| Total Carbs | 32.66g | 29% | |
| Sugars | 13.19g | 142% | |
| Dietary Fiber | 1.33g | 14% | |
| Protein | 4.63g | 25% | |
| Vitamin C | 0.8mg | 4% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.8mg | 11% | |
| Calcium | 41.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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