Pastel Torte Recipe

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Pastel Torte
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Ingredients:

Directions:

  1. In a bowl, cream the butter and brown sugar. Beat in egg yolks, one at a time. Combine flour and baking powder; add to the creamed mixture. Press into a greased 9-in. square baking pan. Bake at 325° for 15-20 minutes or until light brown. Cool.
  2. In a saucepan, combine the sugar, gelatin and salt; stir in water. Let stand for 1 minute. Cook and stir over medium heat until mixture comes to a boil. Reduce heat; simmer for 10 minutes, stirring occasionally. Remove from the heat; transfer to a bowl. Add confectioners; sugar; beat on high until thick and creamy white, about 12 minutes. Add baking powder and extract. Divide into three equal portions. Add green food coloring to one portion and red food coloring to another; mix well. Leave the third portion white. Pour green mixture over crust; chill for 3 minutes. Top with white mixture; chill for 3 minutes. Top with pink mixture. Sprinkle with coconut. Cover and refrigerate for 1 hour or until set. Yield: 9 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 626.19 Kcal (2622 kJ)
Calories from fat 128.54 Kcal
% Daily Value*
Total Fat 14.28g 22%
Cholesterol 63.49mg 21%
Sodium 33.88mg 1%
Potassium 182.14mg 4%
Total Carbs 115.72g 39%
Sugars 47.42g 190%
Dietary Fiber 0.02g 0%
Protein 7.05g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.6mg 3%
Calcium 71.3mg 7%
Amount Per 100 g
Calories 279.66 Kcal (1171 kJ)
Calories from fat 57.4 Kcal
% Daily Value*
Total Fat 6.38g 22%
Cholesterol 28.35mg 21%
Sodium 15.13mg 1%
Potassium 81.34mg 4%
Total Carbs 51.68g 39%
Sugars 21.18g 190%
Dietary Fiber 0.01g 0%
Protein 3.15g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.3mg 3%
Calcium 31.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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