Directions:
- Stir together the first 6 ingredients. Stir in carrot and celery. Spread on 1 side of tortilla. Roll up, and wrap in plastic wrap;chill. Unwrap and slice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 221.26 Kcal (926 kJ) | ||
| Calories from fat | 80.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9g | 14% | |
|---|---|---|---|
| Cholesterol | 17.8mg | 6% | |
| Sodium | 454.8mg | 19% | |
| Potassium | 460.06mg | 10% | |
| Total Carbs | 28.63g | 10% | |
| Sugars | 5.99g | 24% | |
| Dietary Fiber | 3.93g | 16% | |
| Protein | 6.58g | 13% | |
| Vitamin C | 5.1mg | 8% | |
| Vitamin A | 0.5mg | 17% | |
| Iron | 1.3mg | 7% | |
| Calcium | 110.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 118.43 Kcal (496 kJ) | ||
| Calories from fat | 43.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.81g | 14% | |
|---|---|---|---|
| Cholesterol | 9.53mg | 6% | |
| Sodium | 243.43mg | 19% | |
| Potassium | 246.24mg | 10% | |
| Total Carbs | 15.32g | 10% | |
| Sugars | 3.21g | 24% | |
| Dietary Fiber | 2.1g | 16% | |
| Protein | 3.52g | 13% | |
| Vitamin C | 2.7mg | 8% | |
| Vitamin A | 0.3mg | 17% | |
| Iron | 0.7mg | 7% | |
| Calcium | 59mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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