Directions:
- Boil the Orzo until tender apprx 12 minutes.
- Mix in the Yakisoba& hot sauce.
- Season& serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.55 Kcal (496 kJ) | ||
| Calories from fat | 4.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.5g | 1% | |
|---|---|---|---|
| Sodium | 1435.91mg | 60% | |
| Potassium | 20.32mg | 0% | |
| Total Carbs | 21.66g | 7% | |
| Sugars | 12.02g | 48% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 3.14g | 6% | |
| Vitamin C | 10.6mg | 18% | |
| Vitamin A | 1mg | 33% | |
| Iron | 1.4mg | 8% | |
| Calcium | 65.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 73.09 Kcal (306 kJ) | ||
| Calories from fat | 2.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.31g | 1% | |
|---|---|---|---|
| Sodium | 885.22mg | 60% | |
| Potassium | 12.53mg | 0% | |
| Total Carbs | 13.35g | 7% | |
| Sugars | 7.41g | 48% | |
| Dietary Fiber | 1.23g | 8% | |
| Protein | 1.94g | 6% | |
| Vitamin C | 6.5mg | 18% | |
| Vitamin A | 0.6mg | 33% | |
| Iron | 0.9mg | 8% | |
| Calcium | 40.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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