Vegan Granola Recipe

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Vegan Granola
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Prepare two cookie sheets with cooking spray.
  2. In a large bowl, combine oats, wheat germ, almonds, cinnamon and nutmeg. In a separate bowl, mix apple juice, molasses and extract. Pour the wet ingredients into the dry ingredients, stirring to coat. Spread mixture onto baking sheets.
  3. Bake for 30 minutes in preheated oven, stirring mixture every 10 to 15 minutes, or until granola has a golden brown color. Let cool. Stir in dried fruit. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1083.9 Kcal (4538 kJ)
Calories from fat 226.15 Kcal
% Daily Value*
Total Fat 25.13g 39%
Sodium 727.11mg 30%
Potassium 1863.77mg 40%
Total Carbs 232.03g 77%
Sugars 77.89g 312%
Dietary Fiber 14.21g 57%
Protein 18.76g 38%
Vitamin C 440mg 733%
Iron 8.1mg 45%
Calcium 1001.4mg 100%
Amount Per 100 g
Calories 323.72 Kcal (1355 kJ)
Calories from fat 67.54 Kcal
% Daily Value*
Total Fat 7.5g 39%
Sodium 217.16mg 30%
Potassium 556.64mg 40%
Total Carbs 69.3g 77%
Sugars 23.26g 312%
Dietary Fiber 4.25g 57%
Protein 5.6g 38%
Vitamin C 131.4mg 733%
Iron 2.4mg 45%
Calcium 299.1mg 100%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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