Directions:
- Preheat oven to 325 degrees.
- Mix flour, sugar, and baking powder.
- Add egg replacer + water (mixed together before adding), rice milk, oil, and vanilla, mix vigorously until well blended.
- Pour batter into a doughnut pan (i'm sure the mixture can somehow be rolled out if you don't have a doughnut pan - i'm sure a muffin pan might do too).
- Put in oven and bake for 8-10 minutes or until done.
- Dip into a mixed sugar glaze (powdered sugar and water) or roll in a bag filled with cinnamon and sugar.
- Eat away!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 175.85 Kcal (736 kJ) | ||
| Calories from fat | 58.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.45g | 10% | |
|---|---|---|---|
| Cholesterol | 27.06mg | 9% | |
| Sodium | 434.29mg | 18% | |
| Potassium | 124.27mg | 3% | |
| Total Carbs | 24.61g | 8% | |
| Sugars | 0.42g | 2% | |
| Dietary Fiber | 2.61g | 10% | |
| Protein | 6.78g | 14% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.7mg | 22% | |
| Iron | 1.3mg | 7% | |
| Calcium | 112.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 329.97 Kcal (1382 kJ) | ||
| Calories from fat | 108.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.1g | 10% | |
|---|---|---|---|
| Cholesterol | 50.77mg | 9% | |
| Sodium | 814.9mg | 18% | |
| Potassium | 233.17mg | 3% | |
| Total Carbs | 46.17g | 8% | |
| Sugars | 0.8g | 2% | |
| Dietary Fiber | 4.9g | 10% | |
| Protein | 12.72g | 14% | |
| Vitamin C | 1.4mg | 1% | |
| Vitamin A | 1.3mg | 22% | |
| Iron | 2.5mg | 7% | |
| Calcium | 210.7mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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