Directions:
- Preheat an oven to 350 degrees F (175 degrees C).
- Mix flour, sugar, salt, baking powder, and baking soda together in a large bowl. Stir in brown sugar, oats, and chocolate chips. In a separate bowl, combine oil and vanilla extract; stir into flour mixture. Press dough into a 15x10 inch jelly roll pan.
- Bake in the preheated oven until lightly brown, about 15 minutes. Cool before cutting into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1692.11 Kcal (7085 kJ) | ||
| Calories from fat | 717.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.75g | 123% | |
|---|---|---|---|
| Sodium | 1225.55mg | 51% | |
| Potassium | 467.27mg | 10% | |
| Total Carbs | 247.73g | 83% | |
| Sugars | 110.52g | 442% | |
| Dietary Fiber | 5.65g | 23% | |
| Protein | 18.53g | 37% | |
| Iron | 6.4mg | 36% | |
| Calcium | 160.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 343.48 Kcal (1438 kJ) | ||
| Calories from fat | 145.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.19g | 123% | |
|---|---|---|---|
| Sodium | 248.77mg | 51% | |
| Potassium | 94.85mg | 10% | |
| Total Carbs | 50.29g | 83% | |
| Sugars | 22.43g | 442% | |
| Dietary Fiber | 1.15g | 23% | |
| Protein | 3.76g | 37% | |
| Iron | 1.3mg | 36% | |
| Calcium | 32.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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