Ingredients:
- 1 batch of sushi rice recipe in here
- fish paste (or used fresh sushi grade fish for nigiri)
- 1 cucumber
- hondasi (to flavour the omelet)
- cocktail shrimp cut on the stomac extra rice vinegar mixture
Directions:
- Cook the rice look in here
- Prep the ingredient
- Ready to assamble
- Look the step by step picture for more info
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 21.76 Kcal (91 kJ) | ||
| Calories from fat | 9.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.1g | 2% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 16.63mg | 1% | |
| Potassium | 83.52mg | 2% | |
| Total Carbs | 1.12g | 0% | |
| Sugars | 0.5g | 2% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 1.93g | 4% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 13.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 35.53 Kcal (149 kJ) | ||
| Calories from fat | 16.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.8g | 2% | |
|---|---|---|---|
| Cholesterol | 66.81mg | 14% | |
| Sodium | 27.14mg | 1% | |
| Potassium | 136.36mg | 2% | |
| Total Carbs | 1.82g | 0% | |
| Sugars | 0.82g | 2% | |
| Dietary Fiber | 0.82g | 2% | |
| Protein | 3.16g | 4% | |
| Vitamin C | 2.5mg | 3% | |
| Iron | 0.4mg | 1% | |
| Calcium | 21.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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