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Vanilla Kipferin Recipe

Vanilla Kipferin Recipe

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Ingredients:

Serving

210 g flour
70 g ground almonds
50 g caster sugar
180 g cold butter , cut into pieces
2 egg yolks
powder sugar to dust

Directions:

Combine flour , almonds , sugar. Cut in cold butter till mixture resembles breadcrumbs. Add egg yolks and form the dough into a ball. Chill 1 hour.
Roll the dough into marbles by hand, and then form into crescents, or just press any kind of nuts in the center (I use hazelnuts or pistachio) , or you can shape a 8 cm long log with 2 cm width and slightly press all along with a fork and cut into small bites. See the step by step pictures..Bake for 8 – 10 minutes at 360 F. Dust with powder sugar when cooled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.12 Kcal (1001 kJ)
Calories from fat	164.25 Kcal
		% Daily Value*
Total Fat	18.25g	28%
Cholesterol	59.53mg	20%
Sodium	259.92mg	11%
Potassium	73.86mg	2%
Total Carbs	16.37g	5%
Sugars	4.46g	18%
Dietary Fiber	1.81g	7%
Protein	3.73g	7%
Vitamin A	0.2mg	5%
Iron	1mg	6%
Calcium	54.2mg	5%

Amount Per 100 g
Calories	479.84 Kcal (2009 kJ)
Calories from fat	329.6 Kcal
		% Daily Value*
Total Fat	36.62g	28%
Cholesterol	119.46mg	20%
Sodium	521.58mg	11%
Potassium	148.22mg	2%
Total Carbs	32.86g	5%
Sugars	8.95g	18%
Dietary Fiber	3.63g	7%
Protein	7.48g	7%
Vitamin A	0.3mg	5%
Iron	2.1mg	6%
Calcium	108.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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