Vanessa's Pizza Recipe

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Vanessa's Pizza
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Using a lightly floured rolling pin, roll pizza crust to within 1 inch of pizza pan.
  3. Sprinkle crust with 1 cup of mozzarella.
  4. Mix parmesan, remaining mozzarella, mayonnaise, basil and garlic.
  5. Arrange sliced tomatoes evenly around pizza crust.
  6. Scoop cheese mayo. mixture evenly over tomatoes.
  7. Bake 15-20 minutes or until crust is golden brown.
  8. Serve warm
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.53 Kcal (521 kJ)
Calories from fat 88.62 Kcal
% Daily Value*
Total Fat 9.85g 15%
Cholesterol 10.45mg 3%
Sodium 255.25mg 11%
Potassium 84.67mg 2%
Total Carbs 2.09g 1%
Sugars 1.12g 4%
Dietary Fiber 0.64g 3%
Protein 7.22g 14%
Vitamin C 3.3mg 6%
Iron 0.1mg 0%
Calcium 209.7mg 21%
Amount Per 100 g
Calories 218.78 Kcal (916 kJ)
Calories from fat 155.7 Kcal
% Daily Value*
Total Fat 17.3g 15%
Cholesterol 18.36mg 3%
Sodium 448.43mg 11%
Potassium 148.76mg 2%
Total Carbs 3.68g 1%
Sugars 1.98g 4%
Dietary Fiber 1.13g 3%
Protein 12.69g 14%
Vitamin C 5.8mg 6%
Iron 0.1mg 0%
Calcium 368.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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