Gooey Pizza Dip Recipe

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Gooey Pizza Dip
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Ingredients:

Directions:

  1. In a large bowl, combine the ricotta, mayonnaise, 1 cup mozzarella, Parmesan cheese, 1/2 cup tomatoes, 6 tablespoons olives, pepperoni, garlic powder, Italian seasoning and pepper flakes.
  2. Spread into a 9-in. pie plate coated with cooking spray. Sprinkle with remaining mozzarella.
  3. Bake at 350° for 25-30 minutes or until edges are bubbly and top is golden brown. Sprinkle with remaining tomatoes and olives. Serve with crackers. Yield: 3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.79 Kcal (322 kJ)
Calories from fat 36.85 Kcal
% Daily Value*
Total Fat 4.09g 6%
Cholesterol 16.67mg 6%
Sodium 421.07mg 18%
Potassium 58.57mg 1%
Total Carbs 6.1g 2%
Sugars 3.3g 13%
Dietary Fiber 0.82g 3%
Protein 5.12g 10%
Vitamin C 1.8mg 3%
Iron 0.1mg 1%
Calcium 80.3mg 8%
Amount Per 100 g
Calories 124.61 Kcal (522 kJ)
Calories from fat 59.8 Kcal
% Daily Value*
Total Fat 6.64g 6%
Cholesterol 27.05mg 6%
Sodium 683.28mg 18%
Potassium 95.04mg 1%
Total Carbs 9.9g 2%
Sugars 5.36g 13%
Dietary Fiber 1.33g 3%
Protein 8.3g 10%
Vitamin C 3mg 3%
Iron 0.2mg 1%
Calcium 130.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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