Upside-Down Muffins Recipe

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Upside-Down Muffins
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Ingredients
14
Count
Nutrition
273
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Butter or spray with nonstick spray or line with paper liners.12 muffin cups.set aside.
  3. To make the APPLE LAYER:.
  4. Combine the apples, raisins, brown sugar and cinnamon in a small bowl, stir until well blended.
  5. Melt butter in a skillet and add the apple mixture. Cook, stirring over low heat, until the apples are tender, about 5 minutes. Cool.
  6. Spoon a layer of the apple mixture into the muffin cups, dividing evenly.
  7. To make the BATTER:.
  8. Combine the flour, baking powder, baking soda and salt in a large bowl; stir until well blended. Stir in the brown sugar until blended.
  9. In a separate bowl, whisk together the buttermilk, melted butter, egg and vanilla until smooth. Add to the dry ingredients, all at once; fold just until evenly moistened.
  10. Do not over mix.
  11. Divide the batter evenly among the muffin cups.
  12. Bake until the tops are golden and a toothpick inserted in the centers comes out clean - 20-22 minutes.
  13. Cool on a wire rack before removing from the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.67 Kcal (1142 kJ)
Calories from fat 97.67 Kcal
% Daily Value*
Total Fat 10.85g 17%
Cholesterol 43.17mg 14%
Sodium 185.89mg 8%
Potassium 261.28mg 6%
Total Carbs 41.27g 14%
Sugars 20.94g 84%
Dietary Fiber 1.42g 6%
Protein 3.47g 7%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 4%
Iron 1.5mg 8%
Calcium 105.7mg 11%
Amount Per 100 g
Calories 267.05 Kcal (1118 kJ)
Calories from fat 95.66 Kcal
% Daily Value*
Total Fat 10.63g 17%
Cholesterol 42.28mg 14%
Sodium 182.06mg 8%
Potassium 255.9mg 6%
Total Carbs 40.42g 14%
Sugars 20.51g 84%
Dietary Fiber 1.39g 6%
Protein 3.4g 7%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 4%
Iron 1.5mg 8%
Calcium 103.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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