Directions:
- Preheat oven to 375. Melt butter in 13 x 9 baking dish in oven while it's heating.
- Combine flour, 1 cup sugar, baking powder, & salt; add milk, stirring just until moistened. Pour batter over melted butter in pan. DO NOT STIR.
- Bring remaining 1 cup sugar, peach slices, and lemon juice to boil over high heat, stirring constantly. Gently fold in raspberries, then pour over batter. DO NOT STIR.
- Sprinkle with cinnamon or nutmeg, if used. Bake 40-45 minutes until golden brown.
- Serve with whipped cream or ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 769.93 Kcal (3224 kJ) | ||
| Calories from fat | 329.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.63g | 56% | |
|---|---|---|---|
| Cholesterol | 31.12mg | 10% | |
| Sodium | 889.03mg | 37% | |
| Potassium | 366.43mg | 8% | |
| Total Carbs | 108.41g | 36% | |
| Sugars | 58.94g | 236% | |
| Dietary Fiber | 6.1g | 24% | |
| Protein | 7.42g | 15% | |
| Vitamin C | 2.1mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.7mg | 15% | |
| Calcium | 207.1mg | 21% | |
| Amount Per 100 g | |||
| Calories | 319.09 Kcal (1336 kJ) | ||
| Calories from fat | 136.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.18g | 56% | |
|---|---|---|---|
| Cholesterol | 12.9mg | 10% | |
| Sodium | 368.45mg | 37% | |
| Potassium | 151.86mg | 8% | |
| Total Carbs | 44.93g | 36% | |
| Sugars | 24.43g | 236% | |
| Dietary Fiber | 2.53g | 24% | |
| Protein | 3.07g | 15% | |
| Vitamin C | 0.9mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 15% | |
| Calcium | 85.8mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
