Directions:
- In a large stockpot bring the beef to a boil in 2 1/2 quart. Water with 1 tbs of salt. After 10 minutes of boiling reduce heat and simmer for 30 minutes more, then remove meat, cool and remove meat from bone & cube 1/2 .
- In a large skillet on heat the oil on medium heat. Saute the onion, beets, and carrot until they are soft. Add the potato and butter then cook for 2 minutes more.
- In the mean time bring the beef stock, water & beer to a boil in the stockpot. Add salt and pepper, vinegar, and meat.
- Drain the beet-carrot-onion and potato mixture and add to stockpot. Reduce heat and cook for 20 min.
- Then add cabbage, tomato paste and pork butt. Cook another 30 to 45 minutes.
- Remove from heat and allow to cool to room temperature. Refrigerate overnight, re-heat and serve. A large dollop or 2 of sour cream in the soup is mandatory when served. Allow each person to stir it in themselves.
- *NOTE: You may add 1 1/2 cups of cooked white beans to this soup if you wish but if you do so soak them in vinegar then add them to the soup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 546.69 Kcal (2289 kJ) | ||
| Calories from fat | 203.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.62g | 35% | |
|---|---|---|---|
| Cholesterol | 172.55mg | 58% | |
| Sodium | 2053.56mg | 86% | |
| Potassium | 1871.67mg | 40% | |
| Total Carbs | 21.36g | 7% | |
| Sugars | 9.64g | 39% | |
| Dietary Fiber | 5.36g | 21% | |
| Protein | 63.09g | 126% | |
| Vitamin C | 48.9mg | 82% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 5.5mg | 30% | |
| Calcium | 153.7mg | 15% | |
| Amount Per 100 g | |||
| Calories | 61.7 Kcal (258 kJ) | ||
| Calories from fat | 22.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.55g | 35% | |
|---|---|---|---|
| Cholesterol | 19.47mg | 58% | |
| Sodium | 231.77mg | 86% | |
| Potassium | 211.24mg | 40% | |
| Total Carbs | 2.41g | 7% | |
| Sugars | 1.09g | 39% | |
| Dietary Fiber | 0.61g | 21% | |
| Protein | 7.12g | 126% | |
| Vitamin C | 5.5mg | 82% | |
| Iron | 0.6mg | 30% | |
| Calcium | 17.3mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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