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Twice-Baked Gouda-Stuffed Potatoes Recipe

Twice-Baked Gouda-Stuffed Potatoes Recipe

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Ingredients:

Serving

4 russet potatoes
vegetable oil
1 1/2 cups gouda cheese, shredded and divided
2 -3 tbsp heavy cream
1/2 cup sour cream
2 tbsp butter
2 tbsp green onions, thinly sliced
1 tbsp fresh parsley, minced
4 slices bacon , cooked crisp and crumbled
salt and pepper
minced fresh parsley (to garnish )

Directions:

Preheat oven to 400 degrees. Scrub and dry potatoes. Rub surface with a little vegetable oil or vegetable shortening. Prick in several places with fork.
Bake in preheated oven for approximately 1 hour or test for doneness by gently squeezing the middle of the potato, using a pot holder. If it gives in easily to your touch, it is done. Remove potatoes to a work surface.
Reduce oven temperature to 350 degrees. Cut potatoes in half lengthwise and allow to cool long enough to handle. Scoop out flesh with a spoon, being careful to leave shells intact (about 1/4-inch thick) and place in a bowl. Add 1 cup of the cheese, plus the sour cream, heavy cream, butter, green onion, parsley, salt and pepper to the potato flesh. Mash with potato masher or beat until just smooth with an electric mixer.
Fill potato shells with potato mixture; sprinkle with bacon and remaining cheese. Bake at 350 degrees for 20 minutes or until golden. Garnish with minced fresh parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	724.51 Kcal (3033 kJ)
Calories from fat	427.93 Kcal
		% Daily Value*
Total Fat	47.55g	73%
Cholesterol	157.8mg	53%
Sodium	961.98mg	40%
Potassium	1194.02mg	25%
Total Carbs	40.92g	14%
Sugars	3.66g	15%
Dietary Fiber	3.55g	14%
Protein	32.48g	65%
Vitamin C	15.9mg	26%
Vitamin A	0.1mg	2%
Iron	1.8mg	10%
Calcium	704.8mg	70%

Amount Per 100 g
Calories	213.78 Kcal (895 kJ)
Calories from fat	126.27 Kcal
		% Daily Value*
Total Fat	14.03g	73%
Cholesterol	46.56mg	53%
Sodium	283.85mg	40%
Potassium	352.32mg	25%
Total Carbs	12.07g	14%
Sugars	1.08g	15%
Dietary Fiber	1.05g	14%
Protein	9.58g	65%
Vitamin C	4.7mg	26%
Iron	0.5mg	10%
Calcium	208mg	70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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