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Turkey Lasagna with Whole Wheat Noodles Recipe

Turkey Lasagna with Whole Wheat Noodles Recipe

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Ingredients

Count

Nutrition

3064

Calories

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Ingredients:

Serving

1 lb ground turkey
756 g servings hunt's spaghetti sauce traditional
1 1/2 cups water
1 3/4 cups ricotta
8 oz mozzarella
1/2 cup parmesan, grated
2 large eggs
1/4 cup parsley, chopped
1/2 tsp salt
1/4 tsp black pepper
180 g whole wheat lasagna

Directions:

Heat ove to 350 degrees F.
In 3-quart saucepan over medium-high heat, brown meat; drain. Add spaghetti sauche and water; simmer about 10 minutes.
In a medium bowl, stir together ricotta cheese, one-half mozzarella cheese, Parmesan cheese, eggs, parsley, salt and pepper.
Pour about 1 cup sauce on bottom of 13x9-inch baking dish. Arrange 3 uncooked pasta pices lengthwise over sauce; cover with 1 cup sauce. Spread one-half of cheese filling over sauce.
Repeat layers of lasagna, sauce, and cheese filling. Top with layer of lasagna and remaining sauce; sprinkle with mozzarella cheese.
Cover with foil. Bake for 45 minutes. Remove foil; bake additional 10 minutes or until hot and bubbly. Let stand 10 minutes before cutting. Makes 12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3063.64 Kcal (12827 kJ)
Calories from fat	1002.98 Kcal
		% Daily Value*
Total Fat	111.44g	171%
Cholesterol	1002.9mg	334%
Sodium	8309.73mg	346%
Potassium	1999.75mg	43%
Total Carbs	161.26g	54%
Sugars	47.02g	188%
Dietary Fiber	24.93g	100%
Protein	290.01g	580%
Vitamin C	76.7mg	128%
Iron	20.6mg	114%
Calcium	3916.6mg	392%

Amount Per 100 g
Calories	119.17 Kcal (499 kJ)
Calories from fat	39.01 Kcal
		% Daily Value*
Total Fat	4.33g	171%
Cholesterol	39.01mg	334%
Sodium	323.23mg	346%
Potassium	77.78mg	43%
Total Carbs	6.27g	54%
Sugars	1.83g	188%
Dietary Fiber	0.97g	100%
Protein	11.28g	580%
Vitamin C	3mg	128%
Iron	0.8mg	114%
Calcium	152.3mg	392%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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