Turkey Enchilada Pie Recipe

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Ingredients:

Serving

1/2 lb ground turkey
2 tsp oil
1 (14 oz) can diced tomatoes and green chilies
1 (1 1/4 oz) package taco seasoning mix
1/2 cup green onion, sliced
1 (2 1/4 oz) can olives, sliced
6 corn tortillas
1 1/2 cups cheddar cheese, shredded

Directions:

Brown meat in oil, stir in tomatoes and taco seasoning mix.
Reduce heat, cover and cook 10 minutes, stirring occasionally. Stir in green onions and olives.
Place 1 tortilla in bottom of 2 quart baking dish, cover with about 1/2 cup meat sauce. Top with about 1/4 cup cheese. Repeat, making a 6 layer stack.
Pour 1/2 cup water down edge, into baking dish. Cover with foil and baking at 425 for 30 minutes.
Cut into 4 wedges, garnish with sour cream if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	158.65 Kcal (664 kJ)
Calories from fat	83.76 Kcal
		% Daily Value*
Total Fat	9.31g	14%
Cholesterol	34.12mg	11%
Sodium	188.81mg	8%
Potassium	114.35mg	2%
Total Carbs	8.9g	3%
Sugars	0.66g	3%
Dietary Fiber	1.25g	5%
Protein	10.35g	21%
Vitamin C	0.9mg	1%
Iron	0.6mg	4%
Calcium	142.7mg	14%

Amount Per 100 g
Calories	236.86 Kcal (992 kJ)
Calories from fat	125.05 Kcal
		% Daily Value*
Total Fat	13.89g	14%
Cholesterol	50.95mg	11%
Sodium	281.89mg	8%
Potassium	170.72mg	2%
Total Carbs	13.29g	3%
Sugars	0.99g	3%
Dietary Fiber	1.86g	5%
Protein	15.46g	21%
Vitamin C	1.3mg	1%
Iron	0.9mg	4%
Calcium	213.1mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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