Tuna Melt on French Bread Recipe

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Tuna Melt on French Bread
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Ingredients
6
Count
Nutrition
334
Calories
Total time
40
Minutes
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Ingredients:

  • 1 loaf french bread
  • 2 (6 oz) cans tuna
  • 1/4 cup mayonnaise (i use miracle whip) or 1/4 cup miracle whip (i use miracle whip)
  • 1/4 cup sour cream
  • 5 -6 slices swiss cheese

Directions:

  1. Preheat oven to 350 degrees. Mix together tuna, mayo, sour cream, and garlic powder. Spread the mixture over the french bread that has been cut in half. Put swiss cheese over tuna (enough to cover) and put the top of the loaf over tuna and cheese. Wrap foil around the sandwich and bake for 30 minutes. Cut into individual sandwiches and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.3 Kcal (1400 kJ)
Calories from fat 213.54 Kcal
% Daily Value*
Total Fat 23.73g 37%
Cholesterol 51.61mg 17%
Sodium 260.5mg 11%
Potassium 147.98mg 3%
Total Carbs 13.8g 5%
Sugars 1.19g 5%
Dietary Fiber 0.54g 2%
Protein 16.7g 33%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 336mg 34%
Amount Per 100 g
Calories 336.94 Kcal (1411 kJ)
Calories from fat 215.22 Kcal
% Daily Value*
Total Fat 23.91g 37%
Cholesterol 52.02mg 17%
Sodium 262.56mg 11%
Potassium 149.15mg 3%
Total Carbs 13.91g 5%
Sugars 1.2g 5%
Dietary Fiber 0.54g 2%
Protein 16.83g 33%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 338.6mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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