Tuna Delight Recipe

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Tuna Delight
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Ingredients:

Directions:

  1. Melt butter over medium heat.
  2. Add flour, stir to a smooth consistency.
  3. Then, slowly add milk, stirring to eliminate lumps.
  4. Continue adding milk, a little at a time, until the sauce thickens.
  5. Add the tuna.
  6. Heat gently over medium-low heat until it is warmed throughout.
  7. Ladle on top of toast.
  8. Salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.97 Kcal (904 kJ)
Calories from fat 142.86 Kcal
% Daily Value*
Total Fat 15.87g 24%
Cholesterol 38.2mg 13%
Sodium 257.24mg 11%
Potassium 101.07mg 2%
Total Carbs 4.66g 2%
Dietary Fiber 0.52g 2%
Protein 13.13g 26%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 335.68 Kcal (1405 kJ)
Calories from fat 222.06 Kcal
% Daily Value*
Total Fat 24.67g 24%
Cholesterol 59.37mg 13%
Sodium 399.82mg 11%
Potassium 157.1mg 2%
Total Carbs 7.25g 2%
Dietary Fiber 0.81g 2%
Protein 20.41g 26%
Vitamin A 0.2mg 5%
Iron 1.1mg 4%
Calcium 35.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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