Tuna Casserole Recipe

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Tuna Casserole
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Ingredients:

Directions:

  1. Boil pasta until cooked. Set aside.
  2. Heat oven to 375°F.
  3. Cook onions and celery in butter or oil over med. heat.
  4. After about 5 minute add 1/4 cup of water to onions and cook until soft and golden (about 10 minutes); set aside.
  5. Open tuna cans. Drain water or oil out as much as possible by keeping the cover on and pressing in with your thumbs.Set aside.
  6. Grease a 9 x 9 inch glass cooking dish or pan with butter.
  7. Spoon condensed soup into small pot and add milk. Cook on med.heat until hot.
  8. Add 1 cup shredded cheese to soup and mix in until blended.
  9. Add 2 Tbs. fresh parmesan cheese and mix.
  10. Add mayonnaise and mix.
  11. Add celery, onions, tuna, soup and cheese mixture, and pasta to a large pot and mix well.
  12. Spoon into 9 x 9 inch dish and even out.
  13. Cover top with remaining cheese.
  14. Sprinkle top lightly with Montreal steak seasoning.
  15. Spread breadcrumbs over top.
  16. Bake in oven at 375 for 20 to 30 minute until top browns a little.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 488.77 Kcal (2046 kJ)
Calories from fat 217.41 Kcal
% Daily Value*
Total Fat 24.16g 37%
Cholesterol 31.18mg 10%
Sodium 768.62mg 32%
Potassium 327.99mg 7%
Total Carbs 37.14g 12%
Sugars 6.25g 25%
Dietary Fiber 3.31g 13%
Protein 30.05g 60%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 5%
Iron 133.9mg 744%
Calcium 672.8mg 67%
Amount Per 100 g
Calories 150.64 Kcal (631 kJ)
Calories from fat 67.01 Kcal
% Daily Value*
Total Fat 7.45g 37%
Cholesterol 9.61mg 10%
Sodium 236.9mg 32%
Potassium 101.09mg 7%
Total Carbs 11.45g 12%
Sugars 1.93g 25%
Dietary Fiber 1.02g 13%
Protein 9.26g 60%
Vitamin C 0.8mg 4%
Iron 41.3mg 744%
Calcium 207.4mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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