Directions:
- In a large bowl, whisk the milk, extract and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in fruit and coconut. Pour into crust. Refrigerate until serving. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 322.5 Kcal (1350 kJ) | ||
| Calories from fat | 155.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.33g | 27% | |
|---|---|---|---|
| Cholesterol | 1.63mg | 1% | |
| Sodium | 253.43mg | 11% | |
| Potassium | 277.85mg | 6% | |
| Total Carbs | 37.71g | 13% | |
| Sugars | 13.97g | 56% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 4.96g | 10% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 115mg | 11% | |
| Amount Per 100 g | |||
| Calories | 227.52 Kcal (953 kJ) | ||
| Calories from fat | 110.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.22g | 27% | |
|---|---|---|---|
| Cholesterol | 1.15mg | 1% | |
| Sodium | 178.79mg | 11% | |
| Potassium | 196.02mg | 6% | |
| Total Carbs | 26.6g | 13% | |
| Sugars | 9.85g | 56% | |
| Dietary Fiber | 0.46g | 3% | |
| Protein | 3.5g | 10% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.1mg | 9% | |
| Calcium | 81.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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