Directions:
- Saute onions and celery in olive oil until clear.
- Add chicken broth and bring to boil.
- Add tortellini and cook for 8-9 minutes.
- Add seasonings, beans and tomatoes and simmer for 5 minutes.
- Serve topped with Parmesan Cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.05 Kcal (385 kJ) | ||
| Calories from fat | 66.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.34g | 11% | |
|---|---|---|---|
| Cholesterol | 1.98mg | 1% | |
| Sodium | 243.87mg | 10% | |
| Potassium | 72.42mg | 2% | |
| Total Carbs | 5.34g | 2% | |
| Sugars | 1.7g | 7% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 1.17g | 2% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 21.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 171.23 Kcal (717 kJ) | ||
| Calories from fat | 122.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.66g | 11% | |
|---|---|---|---|
| Cholesterol | 3.69mg | 1% | |
| Sodium | 453.68mg | 10% | |
| Potassium | 134.73mg | 2% | |
| Total Carbs | 9.93g | 2% | |
| Sugars | 3.15g | 7% | |
| Dietary Fiber | 1.59g | 3% | |
| Protein | 2.17g | 2% | |
| Vitamin C | 4.1mg | 4% | |
| Iron | 0.7mg | 2% | |
| Calcium | 39.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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