Directions:
- Put pasta in bowl and drizzle with olive oil.
- Slice tomatoes in bite size pieces and layer over pasta.
- Sprinkle salt, pepper, garlic powder, and fresh oregano on tomatoes.
- Break apart cheese slices into smaller pieces and layer over tomatoes.
- Microwave for one minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 394.43 Kcal (1651 kJ) | ||
| Calories from fat | 175.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.53g | 30% | |
|---|---|---|---|
| Cholesterol | 81.72mg | 27% | |
| Sodium | 374.07mg | 16% | |
| Potassium | 514.31mg | 11% | |
| Total Carbs | 37g | 12% | |
| Sugars | 5.91g | 24% | |
| Dietary Fiber | 2.13g | 9% | |
| Protein | 18.16g | 36% | |
| Vitamin C | 25.5mg | 42% | |
| Iron | 1.8mg | 10% | |
| Calcium | 337.3mg | 34% | |
| Amount Per 100 g | |||
| Calories | 114.69 Kcal (480 kJ) | ||
| Calories from fat | 51.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.68g | 30% | |
|---|---|---|---|
| Cholesterol | 23.76mg | 27% | |
| Sodium | 108.77mg | 16% | |
| Potassium | 149.55mg | 11% | |
| Total Carbs | 10.76g | 12% | |
| Sugars | 1.72g | 24% | |
| Dietary Fiber | 0.62g | 9% | |
| Protein | 5.28g | 36% | |
| Vitamin C | 7.4mg | 42% | |
| Iron | 0.5mg | 10% | |
| Calcium | 98.1mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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