Directions:
- Place the first five ingredients in a large serving bowl. In a small bowl, whisk the remaining ingredients. Pour over coleslaw mixture; toss to coat. Cover and refrigerate for at least 30 minutes before serving. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 23.86 Kcal (100 kJ) | ||
| Calories from fat | 10.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.13g | 2% | |
|---|---|---|---|
| Sodium | 148.43mg | 6% | |
| Potassium | 77.32mg | 2% | |
| Total Carbs | 2.9g | 1% | |
| Sugars | 1.7g | 7% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 0.41g | 1% | |
| Vitamin C | 36.1mg | 60% | |
| Iron | 0.1mg | 0% | |
| Calcium | 8.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 45.25 Kcal (189 kJ) | ||
| Calories from fat | 19.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.14g | 2% | |
|---|---|---|---|
| Sodium | 281.41mg | 6% | |
| Potassium | 146.6mg | 2% | |
| Total Carbs | 5.5g | 1% | |
| Sugars | 3.22g | 7% | |
| Dietary Fiber | 1.59g | 3% | |
| Protein | 0.78g | 1% | |
| Vitamin C | 68.4mg | 60% | |
| Iron | 0.1mg | 0% | |
| Calcium | 15.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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