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Three-Grain Biscuits Recipe

Three-Grain Biscuits Recipe

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Ingredients:

Serving

1 1/3 cups unbleached all-purpose flour
1/3 cup yellow cornmeal , preferably stone-ground
1/3 cup rolled oats (not instant !)
1 tsp baking powder
1 tsp baking soda
1/2 tsp kosher salt
1/4 cup cold unsalted butter, cut into chunks
1/2 cup sour cream
1/2 cup cold milk

Directions:

Lightly grease a baking sheet or line with parchment.
Preheat the oven to 450 degrees F.
Combine the dry ingredients in a bowl or in the bowl of your food processor.
Cut in the butter until it resembles coarse meal, or use a food processor to cut it in.
Mix the sour cream and milk together, add to the mix and mix quickly to combine, using juse enough strokes to make the dough come together.
Turn the dough onto a floured board, knead one or two times gently, pat out about 3/4 thick.
Cut the biscuits out with a biscuit cutter and place on the baking sheet.
Bake for about 13-14 minutes, or until browned and crusty.
Serve at once.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	161.86 Kcal (678 kJ)
Calories from fat	48.27 Kcal
		% Daily Value*
Total Fat	5.36g	8%
Cholesterol	4.27mg	1%
Sodium	265.63mg	11%
Potassium	199.96mg	4%
Total Carbs	24.27g	8%
Sugars	1.32g	5%
Dietary Fiber	2.09g	8%
Protein	5.3g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	3.1mg	17%
Calcium	85.9mg	9%

Amount Per 100 g
Calories	270.38 Kcal (1132 kJ)
Calories from fat	80.64 Kcal
		% Daily Value*
Total Fat	8.96g	8%
Cholesterol	7.13mg	1%
Sodium	443.72mg	11%
Potassium	334.02mg	4%
Total Carbs	40.54g	8%
Sugars	2.21g	5%
Dietary Fiber	3.49g	8%
Protein	8.85g	11%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	5.1mg	17%
Calcium	143.4mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.3

Points
4

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

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