Pistachio and Dried-Cherry Biscotti Recipe

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Ingredients

Count

Nutrition

783

Calories

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Ingredients:

Serving

Directions:

Preheat oven to 350°F. Line a large rimmed baking sheet with parchment paper. Combine first 6 ingredients in the bowl of a stand mixer fitted with a paddle. Blend on low speed for 30 seconds. Meanwhile, in a separate bowl, whisk together eggs and next 5 ingredients. Add egg mixture to flour mixture; beat until combined. Fold in cherries and pistachios.
Transfer dough to a lightly floured surface; divide in half. Using floured hands, shape each dough half into a 16 -long log. Brush off excess flour; transfer logs to prepared sheet, spaced 5 apart. Flatten each log into a 2 -wide strip. Bake, rotating sheet halfway through, until browned and set, about 30 minutes. Transfer to a rack; let cool for 15 minutes. Reduce oven to 250°F and arrange 1 rack in top third of oven and 1 rack in bottom third.
Line a second baking sheet with parchment paper. Transfer biscotti to a work surface. Using a serrated knife, cut each strip diagonally into 1/3 -thick slices. Arrange slices, cut side down, on baking sheets. Bake biscotti, rotating baking sheets halfway through, until crisp, about 40 minutes. Transfer baking sheets to racks; let cool. DO AHEAD: Can be made 3 days ahead. Store in an airtight container at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	783.06 Kcal (3279 kJ)
Calories from fat	260.43 Kcal
		% Daily Value*
Total Fat	28.94g	45%
Cholesterol	93mg	31%
Sodium	465.13mg	19%
Potassium	625.51mg	13%
Total Carbs	113.16g	38%
Sugars	37.44g	150%
Dietary Fiber	8.79g	35%
Protein	19.87g	40%
Vitamin C	6.3mg	11%
Iron	6.2mg	34%
Calcium	132mg	13%

Amount Per 100 g
Calories	337.52 Kcal (1413 kJ)
Calories from fat	112.25 Kcal
		% Daily Value*
Total Fat	12.47g	45%
Cholesterol	40.09mg	31%
Sodium	200.48mg	19%
Potassium	269.61mg	13%
Total Carbs	48.77g	38%
Sugars	16.14g	150%
Dietary Fiber	3.79g	35%
Protein	8.56g	40%
Vitamin C	2.7mg	11%
Iron	2.7mg	34%
Calcium	56.9mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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