Directions:
- In a large bowl, combine the first 12 ingredients; toss to coat. Chill for at least 30 minutes before serving. Serve with tortilla chips. Refrigerate leftovers. Yield: 8 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11.47 Kcal (48 kJ) | ||
| Calories from fat | 0.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 0% | |
|---|---|---|---|
| Sodium | 75.76mg | 3% | |
| Potassium | 59.02mg | 1% | |
| Total Carbs | 2.22g | 1% | |
| Sugars | 0.58g | 2% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 62.11 Kcal (260 kJ) | ||
| Calories from fat | 4.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.54g | 0% | |
|---|---|---|---|
| Sodium | 410.24mg | 3% | |
| Potassium | 319.59mg | 1% | |
| Total Carbs | 12.01g | 1% | |
| Sugars | 3.16g | 2% | |
| Dietary Fiber | 2.98g | 2% | |
| Protein | 3.32g | 1% | |
| Vitamin C | 18mg | 6% | |
| Iron | 1.1mg | 1% | |
| Calcium | 30.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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