Directions:
- Boil romas until the skins start to pop, or are easily removed.
- Chop onion, jalapeños, set aside.
- Roast poblano on grill or burner ( for a hint of smokiness).
- In a large blender add canned tomatoes first then all other ingredients.
- Pulse blend to desired consistency.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 43.74 Kcal (183 kJ) | ||
| Calories from fat | 2.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.25g | 0% | |
|---|---|---|---|
| Sodium | 1761.2mg | 73% | |
| Potassium | 380.34mg | 8% | |
| Total Carbs | 9.61g | 3% | |
| Sugars | 5.14g | 21% | |
| Dietary Fiber | 2.59g | 10% | |
| Protein | 1.91g | 4% | |
| Vitamin C | 46.1mg | 77% | |
| Iron | 0.6mg | 3% | |
| Calcium | 33.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 27.46 Kcal (115 kJ) | ||
| Calories from fat | 1.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.16g | 0% | |
|---|---|---|---|
| Sodium | 1105.5mg | 73% | |
| Potassium | 238.74mg | 8% | |
| Total Carbs | 6.03g | 3% | |
| Sugars | 3.23g | 21% | |
| Dietary Fiber | 1.63g | 10% | |
| Protein | 1.2g | 4% | |
| Vitamin C | 28.9mg | 77% | |
| Iron | 0.4mg | 3% | |
| Calcium | 20.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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